E1 | Explorer | Oolong

FOUR SEASON

PROCESS

- Oxidize:▲▲∆∆∆

- Roast: ▲▲∆∆∆

​

HARVEST

- Origin Nantou, Taiwan

- Cultivar: Chin Shin Oolong

​

FEATURE

- Smooth texture

- Fresh floral aroma 

E4 | Explorer | Oolong

SLX FOREST

PROCESS

- Oxidize:▲∆∆∆∆

- Roast: ◭∆∆∆∆

​

HARVEST

- Origin: Shanlin River

- Cultivar: Chin Shin Oolong

​

TASTE

- Camellia Sinensis Var.

- Sweet fruity fragrance

- Soft & velvet aftertaste

E7 | Explorer | Black

HONEY SCENT

PROCESS

- Oxidize:▲▲▲▲◭

- Roast: ◭∆∆∆∆

​

HARVEST

- Origin: Mt. Jade, Taiwan

- Cultivar: Chin Shin Oolong

​

TASTE

- Natural honey fragrance

- Lingering sweet aftertaste

- Very smooth quality

A1 | Adventurer | Oolong

JIN XUAN SILK

PROCESS

- Oxidize:▲∆∆∆∆

- Roast: ▲∆∆∆∆

​

HARVEST

- Origin: Alishan, Taiwan

- Cultivar: Jin Xuan Oolong

​

TASTE

- Very smooth texture

- Incredible floral aroma

- Appealing creamy finish

A4 | Adventurer | Oolong

LISHAN GLORY

PROCESS

- Oxidize:▲∆∆∆∆

- Roast: ◭∆∆∆∆

​

HARVEST

- Origin: Mt. Li, Taiwan

- Cultivar: Chin Shin Oolong

​

TASTE

- Earthy cold, pear aroma

- Light wood note

- Lingering sweet aftertaste

A7 | Adventurer | Black

RED JADE T18

PROCESS

- Oxidize:▲▲▲▲▲

- Roast: ▲∆∆∆∆

​

HARVEST

- Origin: Yu Chih, Taiwan

- Cultivar: Hon Yu T18

​

TASTE

- Harmonious balance of clove, cinnamon notes

- Honey sweet aftertaste

P1 | Premium | Green
DA YU LIN

PROCESS

- Oxidize:◭∆∆∆

- Roast: ◭∆∆∆∆

​

HARVEST

- Origin: Dayuling, Taiwan

- Cultivar: Chin Shin Oolong

​

TASTE

- Delicate hill scent

- Distinct pleasant aroma

- Lingering long sweet taste 

E2 | Explorer | Oolong

MILKY CLASSIC

PROCESS

- Oxidize:▲∆∆∆∆

- Roast: ◭∆∆∆∆

​

HARVEST

- Origin Nantou, Taiwan

- Cultivar: Jin Xuan Oolong

​

TASTE

- Smooth & no astringency

- Pleasant floral aroma

- Hint of milk finish 

E5 | Explorer | Oolong

MT. ALI CLASSIC

PROCESS

- Oxidize:▲◭∆∆∆

- Roast: ▲◭∆∆∆

​

HARVEST

- Origin: ChaYi, Taiwan

- Cultivar: Chin Shin Oolong

​

TASTE

- Gardenia flower fragrance

- Lasting aroma after several infusions

E8 | Explorer | Green

FOUR SEASONS

PROCESS

- Oxidize:◭∆∆∆∆∆

- Roast: ◭∆∆∆∆

​

HARVEST

- Origin: Nantou, Taiwan

- Cultivar: Chin Shin Oolong

​

TASTE

- Fresh lively taste

- Full of flavors 

- Multiple infusions

A2 | Adventurer | Oolong

ALISHAN GRACE

PROCESS

- Oxidize:▲◭∆∆∆

- Roast: ▲◭∆∆∆

​

HARVEST

- Origin: Mt. Ali, Taiwan

- Cultivar: Chin Shin Oolong

​

TASTE

- Fascinating floral aroma

- Distinctive earthy rhyme

- Full bodied with floral quality

A5 | Adventurer | Oolong

DONGDING DEW

PROCESS

- Oxidize:▲▲∆∆∆

- Roast: ▲▲◭∆∆

​

HARVEST

- Origin: Lishan, Taiwan

- Cultivar: Chin Shin Oolong

​

TASTE

- Sweet & floral taste

- Light roast finish

- Alpine tea texture

A8 | Adventurer | Green

ALI SHAN

PROCESS

- Oxidize:◭∆∆∆∆

- Roast: ◭∆∆∆∆

​

HARVEST

- Origin: Mt. Ali, Taiwan

- Cultivar: Chin Shin Oolong

​

TASTE

- Longlasting floral aroma

- Pleasing roundness

P2 | Premium | Oolong
DA YU RIDGE

PROCESS

- Oxidize:▲∆∆∆∆

- Roast: ◭∆∆∆∆

​

HARVEST

- Origin: Dayuling, Taiwan

- Cultivar: Chin Shin Oolong

​

TASTE

- Alpine airy undertone

- Strong ripe fruit fragrance

- Floral finish & sweet texture

E3 | Explorer | Oolong

DONG DING

PROCESS

- Oxidize:▲▲▲∆∆

- Roast: ▲▲▲▲∆

​

HARVEST

- Origin: Mt. Ali, Taiwan

- Cultivar: Chin Shin Oolong

​

TASTE

- Rounded texture

- Roasted nut aroma 

- Floral finish & sweet quality

E6 | Explorer | Black
HON YUN T21

PROCESS

- Oxidize:▲▲▲▲▲

- Roast: ◭∆∆∆∆

​

HARVEST

- Origin: Nantou, Taiwan

- Cultivar: Hon Yun T21

​

TASTE

- Rich, full-bodied taste

- Pummelo flower fragrance 
- Smooth & sweet quality

E9 | Explorer | Green

SHANLIN FOREST

PROCESS

- Oxidize:◭∆∆∆∆

- Roast: ◭∆∆∆∆

​

HARVEST

- Origin: Nantou, Taiwan